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Advanced Food Packaging

Course sylabus

Prerequisites: 

Food Packaging, Principles of Food Preservation

Grading Policy: 

20 out of 20 as:

Midterm: 5                           

Assignment: 5                                     

Final: 10.

Time: 

Sundays: 10:00-12:00

Files: 
PDF icon Determination of Vinylchloride and Acrylonitril in Food and Packaging Materials
PDF icon Milk and Canned Evaporated Milk Determination of Tin Content – Spectrometric Method
Term: 
Fall 2022
Grade: 
Graduate

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